Cook Time:
15 Min
Ready In:
15 Min
Ingredients
- 8 cups water
- 4 cups gari (roasted cassava flour)
Directions
Bring the water to a boil in a large pot. Sprinkle in the gari, and cook, stirring constantly, until it becomes a paste similar to mashed potato consistency.
Nutritional Information
Amount Per Serving Calories:
290
| Total Fat:
0.4g
| Cholesterol:
0mg
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