Prep Time:
15 Min
Cook Time:
10 Min
Ready In:
25 Min
Ingredients
- 2 pounds ground beef
- garlic powder to taste
- ground black pepper to taste
- 1 dash celery seed
Directions
Preheat an outdoor grill for high heat and lightly oil grate.
In a large bowl, combine the ground beef with the garlic powder, ground black pepper and celery seed to taste. Mix well and form into 8 flat patties.
Spread 4 of the patties with your favorite condiments, then place the 4 remaining patties over these and seal the edges.
Grill over high heat for 5 minutes per side, or to desired doneness. Use either two spatulas to turn, or you could use a fish basket.
Nutritional Information
Amount Per Serving Calories:
705
| Total Fat:
60.3g
| Cholesterol:
193mg
Powered by ESHA Nutrient Database








