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January 10, 2012

Northern Stuffed Burgers

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Written by: admin
Prep Time:

15 Min
Cook Time:

10 Min
Ready In:

25 Min

Ingredients

  • 2 pounds ground beef
  • garlic powder to taste
  • ground black pepper to taste
  • 1 dash celery seed

Directions


  1. Preheat an outdoor grill for high heat and lightly oil grate.

  2. In a large bowl, combine the ground beef with the garlic powder, ground black pepper and celery seed to taste. Mix well and form into 8 flat patties.

  3. Spread 4 of the patties with your favorite condiments, then place the 4 remaining patties over these and seal the edges.

  4. Grill over high heat for 5 minutes per side, or to desired doneness. Use either two spatulas to turn, or you could use a fish basket.

Nutritional Information

Amount Per Serving  Calories:
705
| Total Fat:
60.3g
| Cholesterol:
193mg
Powered by ESHA Nutrient Database



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